The sweet side of salty
Antal på lager: 2
DKK 775,00
The sweet side of salty
We discovered a fascinating dichotomy of sweet and salty aromas ranging from cherry Bakewell tart, fatty clotted cream, buttery scones to salted nuts, caramel and Bombay mix. On the palate a fragrant heathery, orange cream note appeared followed by salted chocolate madeira cakes and a big piece of fruit and nut brittle with chopped mixed nuts, salted peanuts and glace cherries. Following reduction, we were served a consommé of beef with sliced pancakes accompanied by a slice of olive oil cake before we settled in for the night with a bread-and-butter pudding. After eight years in an ex-bourbon hogshead, we transferred this whisky into a 1st fill Oloroso hogshead.
Alkohol %: 59,7
Outturn: 240
Dato destilleret: 17-June-2010
:
Alder: 11 Years
Tøndetype: 1. Fill Oloroso Hog
Region: Speyside
Outturn: 240
Dato destilleret: 17-June-2010
:
Alder: 11 Years
Tøndetype: 1. Fill Oloroso Hog
Region: Speyside